Cabbage - In General
Food Affinities for Cabbage
Taste & Aroma
Raw: peppery & slightly bitter
Cooked: sweet
Affinities:
cabbage + bacon + onion
cabbage + carrot + garlic
cabbage + carrot + chicken stock
cabbage + carrot + mayonnaise + sugar (aka coleslaw)
cabbage + garlic + onion + pork
Cabbage is a versatile ingredient. You can cook any style with it, from raw to stir-fry. Cabbage is packed with a mouthful of sugar. Soaking it in ice water to crisp it up and then serve it with mayonnaise it simply amazing!
Do let me know if you have any cabbage flavor affinities!
Cabbage - In General Photo taken from www.radiancecentral.com |
Taste & Aroma
Raw: peppery & slightly bitter
Cooked: sweet
Affinities:
cabbage + bacon + onion
cabbage + carrot + garlic
cabbage + carrot + chicken stock
cabbage + carrot + mayonnaise + sugar (aka coleslaw)
cabbage + garlic + onion + pork
Cabbage is a versatile ingredient. You can cook any style with it, from raw to stir-fry. Cabbage is packed with a mouthful of sugar. Soaking it in ice water to crisp it up and then serve it with mayonnaise it simply amazing!
Do let me know if you have any cabbage flavor affinities!
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